After lunch I decided to go for a swim/snorkel/crab hunt. I fought with four huge Caribbean King Crabs. I actually finally ended up landing this one right here! He weighed over 1.5 lbs. I picked him and ended up freezing the meat. I pick and freeze crab meat all season long. I love free protein! I also caught this Key West snapper fish.
After 2.5 hours of swimming I was exhausted! I certainly did not feel like cooking dinner! I was thinking CHINESE FOOD. Quick and easy. Oh wait. Two week eating in challenge. Oh wait that costs money. Oh wait SODIUM! I sucked it up and made a delicious dinner that included leftovers for tomorrow!
I had 3.5 oz of the salmon, plus a side of mushrooms/spinach and 2 slices of plantains. I loveeed the plantains so much. I just sauted them in a bit of coconut oil with sea salt and pepper. Delightful! These will be a staple in my kitchen from now on.
OH and here are some puppy pictures 🙂
Hope you all had a fantastic TUESDAY! ❤